This weeks vegetable share includes herbs (cilantro, parsley and dill), greens, lettuce, carrots, bok choi or napa and potatoes.
The subs are zucchini and tomatillos.

The fruit share for the week is apples and plums all from Singer Farms.

The potatoes are all harvested and safe in the barn. Next we will finish the winter squash harvest. There are still butternut squash in the field that we have covered to help with the ripening.

Deb is in Washington DC with her LEAD NY class so do not be surprised if you do not get a quick email reply from her.

I hope you are enjoying this beautiful weather.

stew