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Native Offerings Farm
Facebook IconSeptember 30, 2014 at 11:54 am

Native Offerings Farm shared a link.

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This Weeks Share

nativeofferings.com

This weeks vegetable share includes herbs (cilantro, parsley and dill), greens, lettuce, carrots, bok choi or napa and potatoes. The subs are zucchini and tomatillos. The fruit share for the week is apples and plums all from Singer Farms. The potatoes are all harvested and safe in the barn. Next we…

Native Offerings Farm
Facebook IconSeptember 23, 2014 at 12:47 pm

Native Offerings Farm shared a link.

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This Weeks Share

nativeofferings.com

The vegetable share for this week includes greens of arugula, mizuna, tat soi, komansuna, vitamin green, mustard, kale and collards. There is also a choice of french breakfast radish, japanese turnips or scallions, lettuce mix or spinach, lettuce and carrots or beets as well as peppers. The substitu…

Native Offerings Farm
Facebook IconSeptember 19, 2014 at 2:25 pm

Onions curing in the greenhouse

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Native Offerings Farm
Facebook IconSeptember 18, 2014 at 12:48 pm

The last watermelon harvest.

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Lois Kenyon So pretty.

September 18, 2014 at 11:04 pm

Native Offerings Farm
Facebook IconSeptember 16, 2014 at 12:25 pm

Native Offerings Farm shared a link.

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This Weeks Share

nativeofferings.com

The vegetable share for the week includes greens (arugula, mizuna, tat soi, mustard, komansuna, vitamin green, siberian kale and chard), the last of the sweet onions or scallions, watermelon, radish or japanese turnip, cut lettuce or full lettuce, zucchini or cucumbers, peppers or hot peppers and to…

Native Offerings Farm
Facebook IconSeptember 9, 2014 at 8:28 pm

Native Offerings Farm shared a link.

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This weeks share

nativeofferings.com

The vegetable share for the week includes sweet corn, potatoes, greens, zucchini or summer squash or cucumbers, watermelons or melons, herbs of cilantro, dill or parsley and green peppers or hot peppers. The substitutions are sweet onions, carrots, tomatillos or soy beans. The fruit share for the fa…

Fran James Best corn I've ever eaten - EVER!!!

September 9, 2014 at 9:29 pm

Exercise, fresh air, good company, fresh food!

Experience first-hand the workings of a certified naturally grown farm. You’ll get your hands dirty doing any number of tasks in a once-a-week four-to-five hour period. Among a typical day’s chores:

  • Picking and bundling produce in the field
  • Weeding
  • Washing and packaging shares for pickup and delivery
  • Trimming and sorting stored produce
  • General barn work

workshare_workersField volunteers are most needed Tuesdays, Wednesdays and Thursdays, 8 AM to about Noon or 1pm. We prefer that you make a commitment to one day a week and generally stick to it for the entire season, though occasional volunteers are always welcome for a day or two.

Other share volunteer opportunities include managing pickup locations, day-care assistance on the farm, and other services.

Please contact us for arrangements, as all volunteer arrangements are done on an individual case basis.

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