Subscribe to Our Blog

Subscribe to texts!

Enter your number with Area Code but WITHOUT dashes or spaces to subscribe.






In your normal local format.

Free SMS Notifications powered by Clockwork SMS.

Facebook Status

Native Offerings Farm
May 20, 2015 at 1:07 pm

The new Williamsville site is at St. John Lutheran Church at 6540 Main Street. Thanks to Wendy and Dave Barth who connected us with the Church and thanks to the Church for hosting the Native Offerings Farm Amherst distribution. This site has lots of parking, more space and for the winter a heated distribution site! We are excited to have an improved location.

Sonia Efron Gee, that's another high traffic area, but quite a bit further out for us. Where is the Buffalo pickup?

May 20, 2015 at 4:56 pm

Nicole Radder Rassman Yay!!! Thank you Wendy & Dave!!! If I am correct on the location, it's on the corner of Main and Hampton Hill, which leads directly to Sheridan Drive. Therefore, you'll be able to access the church lot from Sheridan/Hampton Hill as well as Main St.

May 20, 2015 at 6:56 pm

Native Offerings Farm
Facebook IconMay 16, 2015 at 11:39 am

Thousands of onions are now growing in the soil. Deb and the crew got them in just before the rain.

Facebook Picture

Native Offerings Farm The transplanter is a big improvement over hand planting but you still have to hand set the plants. It does save you from crawling on your hands and knees!

May 17, 2015 at 10:55 am

Sharon Hammond Maybe abou,t 16,000 onion plants!!!!!

May 17, 2015 at 7:28 pm

Nora Eberl
May 11, 2015 at 3:22 pm

When does the summer CSA generally start?

Native Offerings Farm NIne out of ten years we begin during the first week of June. Sometimes we start a week early and sometimes we start a week late.

May 11, 2015 at 4:25 pm

Native Offerings Farm
Facebook IconMay 10, 2015 at 3:12 pm

The cattle heading out to the pasture for the first time this year. They seem very excited to be eating fresh grass and clover.

Facebook Picture

Alicia Reeves Cow butts!

May 13, 2015 at 11:04 pm

Native Offerings Farm
Facebook IconMay 2, 2015 at 10:08 am

The rye is being mowed. We plant rye in the fall as a cover crop. This serves to prevent erosion, to capture nitrogen in the soil and to improve the structure of the soil. In the spring it is plowed under as a green manure. Today is plow day as the conditions are perfect.

Facebook Picture
Native Offerings Farm
April 28, 2015 at 8:38 am

The organic certification paper work is complete. It will go out with todays mail to NOFA-NY.

Interested in a CSA share?

Previous CSA shareholders: You can still register by logging into your account and choosing your shares for the coming season or mail in our registration form!

New CSA shareholders: Either click on the link on our home page (Register Here) or the link on the left called Shareholder Registration!

Although we have been Certified Naturally Grown and growing crops using organic methods since 2005, this is the year we become USDA organic through NOFA-NY. Please consider a contribution to us for this lengthy and somewhat expensive transition.


REGISTRATION PRICES FOR THE 2014-2015 SEASON

SUMMER VEGETABLE SHARE

FULL SHARE: $625 paid in full (check dated today) or $635 if paying in two installments (send two checks together: one check for $317.50 dated today, one check post dated 6/1/15 for $317.50)
SMALL SHARE: $420 paid in full (check dated today) or $430 if paying in two installments (send two checks together: one check for $215 dated today, one check post dated 6/1/15 for $215)
INDIVIDUAL SHARE: $265 paid in full (check dated today) or $275 if paying in two installments (send two checks together: one check for $137.50 dated today, one check post dated 6/1/15 for $137.50)

WINTER VEGETABLE SHARE

FULL SHARE: $540 paid in full (check dated today) or $550 if paying in two installments (send two checks together: one check for $275.00 dated today, one check post dated 10/1/15 for $275.00)
SMALL SHARE: $345 paid in full(check dated today) or $355 if paying in two installments (send two checks together: one check for $177.50 dated today, one check post dated 10/1/15 for $177.50)
INDIVIDUAL SHARE: $215 paid in full (check dated today) or $225 if paying in two installments (send two checks together: one check for $112.50 dated today, one check post dated 10/1/15 for $112.50)

BUY BOTH SUMMER AND WINTER TOGETHER

FULL SHARE: $1165 paid in full (check dated today) or $1175 if paying in two installments (send two checks together: one check for $587.50 dated today, one check post dated 10/1/15 for $587.50)
SMALL SHARE: $765 paid in full (check dated today) or $775 if paying in two installments (send two checks together: one check for $387.50 dated today, one check post dated 10/1/15 for $387.50)
INDIVIDUAL SHARE: $480 paid in full (check dated today) or $490 if paying in two installments (send two checks together: one check for $245.00 dated today, one check post dated 10/1/15 for $245.00)

FRUIT SHARE

$240 paid in full (check dated today) or $250 if paying in two installments (send two checks together: one check for $125 dated today, one check post dated 6/1/15 for $125)

BEEF

1/4 cow deposit: $20 (each additional 1/4 adds another $20)
Our price is $3.75/ lb. hanging weight. With processing hanging weight cost is approximately $4.35/lb. The exact cost of your order will be calculated once the cow is butchered (according to the hanging weight: the weight of the quarter before bones are cut out and meat is trimmed, cut and wrapped). Our cow sizes and weights are variable, expected poundage is approximate. Full payment for your order and butchering is expected at the time of billing.

2015-2016 Registration

Click HERE for printable version of form.

Recipe Categories

Search Recipes